Canadian Sodium Working group to recommend voluntary salt reduction


SWG (Sodium working group) has been constituted by Canadian government to recommend ways and means to reduced salt intake of Canadian people . SWG has recommended to go for voluntary reduction by food companies with some visibility and public targets .


Voluntary method is the best method in present circumstances as any mandatory laws would be cumbersome and non effective. Giving example of other countries the Vice Chair Marry L Abbe added that there are no country which has mandatory salt reduction laws. Food habits would take time and food industry would require time to develop , test and take trials for alternative to salt.


It also recommends labels on pack similar to UK Color coding "traffic light" method for salt levels in the food pack . Red , amber and green with red signify the danger level of recommended salt intake and green indicates safe level of salt in the product.


Bakery manufacturer in Canada such as Canada bread and Campbell soup have started working on reduction of salt on to their products .


Combi a new product from Rebisco -Philippines


Combi brands of biscuit is a new variant from Rebisco (Republic biscuit corporation) , Philippines . Crackers with cream filling has been around for some times but Crackers with wafers is something unique and is liked my consumers . Crackers shell wrap wafers in between giving you crispness and taste .


Republic biscuit corporation -A Profile

Established in year 1963 the group has grown to be the leading biscuit manufacturer in Philippines.Along with subsdiary Suncrest which manufactures cakes Rebisco group dominates the Philippines bakery market .


Popular products

Biscuits , cookies , wafers , cakes , crackers , nuts and seeds , candies and other confectioneries


Popular brands

Choco rio , Frootees,Hansel , rebisco ,bravo , combi , King ,fudgee,Chunkee,Ding Dong


HQ

Republic Biscuit Corporation - Gen. Luis St.Sitio Capri, Brgy. Nagkakaisang NayonArea 9 District II, Novaliches Quezon City, Philippines
Telephone:(632) 937.4434 loc 170 120

Bakery business 2009 - Mumbai

Venue:
World Trade Centre Mumbai

Country:
Mumbai, India

Start Date:
11-NOV-09
End Date:
13-NOV-09

Organiser

Hospitality First

19, 1st Floor, Above Ajanta Auto Garage, Next To Four, Seasons Hotel,18-E Moses Road, World, Mumbai, India.
Tel:+(91)-(22)-24955376


EVENT PROFILE

Bakery Business 2009 is the only dedicated and stand alone show in India, where buyers and sellers in the bakery industry can meet, network and transact business on its very own turf. It is very well known for its high level of specialization which has resulted in 80 percent growth in last three years. Bakery Business 2009 has emerged as an unrivalled platform for business visitors and exhibitors alike.

VISITOR'S PROFILE

visitors from Wholesale bakery plants, Retail outlets/Malls, In-house supermarket bakeries, Catering companies, Restaurants, Hotels, Artisan bakeries, Home bakers, Snack producers & Biscuit & cookie producers.

EXHIBITOR'S PROFILE

Profile for exhibit includes Baking ovens (convection, rotary, deck and rack), Bakery & Bread plants, Bread slicers, Bun dividers, Cookie mfg Machines, Packaging machinery, Refrigerated display counters, Dough Sheeters, Planetary Mixers, Baking agents, Raw materials, Bakery enzymes, Chocolate & finishing ingredients, Partly baked & finished products, Ice Cream Dispensers, Decorative items & baking accessories, Clean & hygiene products, Laboratory & measuring equipments.

courtesy:biztradeshow.com

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Trade fairs, exhibition and events

Food Ingredient 2009 , November 17-19,Frankfurt,GermanyFoodpro 2009, Chennai, October 29-November 1, 2009Bakery Business 2009, Mumbai, November 11-13, 2009Annapoorna 2009, Mumbai, November 25-27, 2009International Food & Drink Expo India 2009, New Delhi, December 2-4, 20093rd Food Bake & Hospitality, Mumbai, December 3-5, 2009

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